Can be served with rice,noodles or bread....
12 ounces top round steak, cut into thin strips
3 tablespoons starch
1/4 cup lite soy sauce
2 garlic cloves, minced
1 tablespoon dark sesame oil
1 tablespoon hoisin sauce
1/4 teaspoon dried crushed red pepper
4 small carrots, cut diagonally into 1/4-inch-thick slices
1 small red bell pepper, cut into thin strips
1/2 cup sliced fresh mushrooms
2 onions, cut into wedges
Mix all ingredients together ,cover & put in fridge for at least 2 hours .Can be prepared the night before.
To prepare the dish:
Heat large roasting pan & add the beef mixture .
Once ot boils through ,reduce heat to lowest level possible....& let it cook for about 30 minutes.
Serve over white rice or noodles.