Showing posts with label Egyptian. Show all posts
Showing posts with label Egyptian. Show all posts
Friday, June 05, 2009
Friday, February 06, 2009
Arabic sweets....
Finally ...these pics were taken about a month ago while shopping for my brother's gift....
I finally deciphered the way to download the pics to my PC without doing alot of damage...so here we go...
We went into several sweet shops because we were looking for halaweyat elmooled...but because it was not the season of moled elnaby all I could find was meshabek.
...you can see it in pic # 1 &2 ...meshabek are the golden treats arranged in stacks in the shop windows

In this pic you can see the petit fore & the chocolates...these 2 shops were of medium quality so we only got the meshabek from there...& off we went

I finally deciphered the way to download the pics to my PC without doing alot of damage...so here we go...
We went into several sweet shops because we were looking for halaweyat elmooled...but because it was not the season of moled elnaby all I could find was meshabek.
...you can see it in pic # 1 &2 ...meshabek are the golden treats arranged in stacks in the shop windows

In this pic you can see the petit fore & the chocolates...these 2 shops were of medium quality so we only got the meshabek from there...& off we went
Look at the delesh ...mouth watering sweets...& believe me all that you can manage to eat in one session is only a tiny bite....YUMMY...

Saturday, January 10, 2009
Something sweet is on it's way Habibi....
I'm planning to send some gifts to my brother's family in the US...so I had to think about gifts that they won't find easily in the US.


The ABJAD site has alot of reasonably priced sets that look like so much fun

details of this product HERE
Clothes & toys are not on my list....for obvious reasons...the quality & prices of these 2 are way better over there....sobhan Allah
That leaves me with the option of Egyptian sweets like meshabek & mooled sweets...yum ...yum..

For the little ones in the family I will buy them some Arabic books & stories...in sha Allah if I find any products by ABJAD or EDU-FUN I will buy them at once .I'm just not sure I can find them in my city.
I remember getting my own kids a product from Abjad from a bookstore in Cairo ,it was a book that helps them learn the arabic numerals they simply write with a marker on the pages & then wipe with a soft cloth. This way it can be used & re-used many times.

I started looking online for products. I ran into a couple of sites like Sindbadmall that has these products ...well now some of the products is really pricy like this set that sells for 460$......ouch
The ABJAD site has alot of reasonably priced sets that look like so much fun
See details of this product HERE

See details of this product HERE
details of this product HEREI hope you have fun looking at these very nice products I found.
Wednesday, November 12, 2008
Tanoora dancer
This was captured at a local fair at one of the parks near my home....
I wonder how this guy never got dizzy...
he's dancing to one of the old Egyptian songs "kaa'b el gazal"...by "Mohammed Roshdy"...
I wonder how this guy never got dizzy...
he's dancing to one of the old Egyptian songs "kaa'b el gazal"...by "Mohammed Roshdy"...
Tuesday, October 07, 2008
Friday, August 22, 2008
Our Lunch Today!!
Today i made a simple veggie soup accompanied by Koshari....with an Indian twist...
I got the recipe from sister yasmeen's "Health Nut" blog yo can find the original recipe with very good pics HERE
As I only have my web cam working i took a not so good pic...
It looks like regular Egyptian Kochari but the taste is great....
Here's the recipe
Lentil Rice(Khichdi) with Sesame Chutney
Lentil Rice(Khichdi)
Combining lentils with rice provides a wholesome meal. Mix some brown rice in white rice. Did you know that difference between brown and white rice is same as difference between whole wheat flour and all purpose?. While milling the brown rice in to white rice, most of the vitamins ,minerals and fiber are lost and so are many of the nutritive benefits of Rice. Buy some brown rice and mix with white rice while cooking rice.
Ingredients you'll need are:
1/4 cup yellow Moong Lentil
1 1/2 cups Rice
1/2 cup Brown Rice
1 small onion
1/2 teaspoon turmeric
1/2 teaspoon ginger garlic paste
1 teaspoon cumin seeds
2 green chillies
some mint leaves
To make the Khichdi:
Roast the lentil in a pan at medium flame until lightly brown.Wash rice and soak it along with roasted lentils for 15 minutes.
Heat EVOO in a skillet . Add chopped onions ,whole green chillies and cumin seeds. saute for a minute and add ginger garlic paste. Roast for a minute with turmeric. Drain the water from rice and lentil . Add in to the skillet and roast until rice turns pearly. Now add 2 cups of water and mint leaves. Cover and cook until all water is dry.Serve with Till(Sesame) Mint Chutney and Onion Omelet
Health nut Substitute
Using Green Whole Moong adds fiber for your recipe
Till Mint Chutney
Sesame seeds are full of nutrients . It has good source of manganese copper, calcium, magnesium, iron, phosphorus, vitamin B1, zinc and dietary fiber. Sesame Seeds have a cholesterol-lowering effect and prevents high blood pressure . It also has been found to protect the liver from oxidative damage.
Ingredients you'll need are
1/2 cup sesame seeds
1/2 cup Mint leaves
1 teaspoon tamarind soaked in water
1 teaspoon cumin seeds
1 or more green chillies
1 table spoon EVOO
To make the chutney:
Roast the sesame seeds until lightly brown.
Blend all the ingredients together with roasted sesame seeds . Add 1/4 cup of water to make a smooth chutney.
Onion Omelet
What you'll need is
1 medium Onion finely chopped 2
large Organic Eggs
1/4 teaspoon turmeric
1/4 teaspoon chilly powder
1 green chilly chopped
1 tablespoon Mint or Cilantro chopped
1/4 teaspoon Salt
1 tablespoon of Extra Virgin Olive Oil(EVOO)
To make Onion omelet:
Heat a non-stick pan on medium flame.Meanwhile mix all the spices with chopped Onions in medium bowl. Break eggs in to onion mixture and whisk for few seconds until you see tiny bubbles. Drizzle EVOO around the heated pan. Pour in the egg mixture. Let the eggs set before flipping that takes about 2 minutes. Flip and let cook for another minute before serving.
Serve the Chutney and Omelet with Khichdi
I got the recipe from sister yasmeen's "Health Nut" blog yo can find the original recipe with very good pics HERE
As I only have my web cam working i took a not so good pic...

It looks like regular Egyptian Kochari but the taste is great....
Here's the recipe
Lentil Rice(Khichdi) with Sesame Chutney
Lentil Rice(Khichdi)
Combining lentils with rice provides a wholesome meal. Mix some brown rice in white rice. Did you know that difference between brown and white rice is same as difference between whole wheat flour and all purpose?. While milling the brown rice in to white rice, most of the vitamins ,minerals and fiber are lost and so are many of the nutritive benefits of Rice. Buy some brown rice and mix with white rice while cooking rice.
Ingredients you'll need are:
1/4 cup yellow Moong Lentil
1 1/2 cups Rice
1/2 cup Brown Rice
1 small onion
1/2 teaspoon turmeric
1/2 teaspoon ginger garlic paste
1 teaspoon cumin seeds
2 green chillies
some mint leaves
To make the Khichdi:
Roast the lentil in a pan at medium flame until lightly brown.Wash rice and soak it along with roasted lentils for 15 minutes.
Heat EVOO in a skillet . Add chopped onions ,whole green chillies and cumin seeds. saute for a minute and add ginger garlic paste. Roast for a minute with turmeric. Drain the water from rice and lentil . Add in to the skillet and roast until rice turns pearly. Now add 2 cups of water and mint leaves. Cover and cook until all water is dry.Serve with Till(Sesame) Mint Chutney and Onion Omelet
Health nut Substitute
Using Green Whole Moong adds fiber for your recipe
Till Mint Chutney
Sesame seeds are full of nutrients . It has good source of manganese copper, calcium, magnesium, iron, phosphorus, vitamin B1, zinc and dietary fiber. Sesame Seeds have a cholesterol-lowering effect and prevents high blood pressure . It also has been found to protect the liver from oxidative damage.
Ingredients you'll need are
1/2 cup sesame seeds
1/2 cup Mint leaves
1 teaspoon tamarind soaked in water
1 teaspoon cumin seeds
1 or more green chillies
1 table spoon EVOO
To make the chutney:
Roast the sesame seeds until lightly brown.
Blend all the ingredients together with roasted sesame seeds . Add 1/4 cup of water to make a smooth chutney.
Onion Omelet
What you'll need is
1 medium Onion finely chopped 2
large Organic Eggs
1/4 teaspoon turmeric
1/4 teaspoon chilly powder
1 green chilly chopped
1 tablespoon Mint or Cilantro chopped
1/4 teaspoon Salt
1 tablespoon of Extra Virgin Olive Oil(EVOO)
To make Onion omelet:
Heat a non-stick pan on medium flame.Meanwhile mix all the spices with chopped Onions in medium bowl. Break eggs in to onion mixture and whisk for few seconds until you see tiny bubbles. Drizzle EVOO around the heated pan. Pour in the egg mixture. Let the eggs set before flipping that takes about 2 minutes. Flip and let cook for another minute before serving.
Serve the Chutney and Omelet with Khichdi
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